English Garden Marinade (for Beef or Chicken)

Country Manor Mixes
Feb 14
1 min read

Looking for a savory and aromatic marinade that elevates the flavors of beef or chicken? This marinade combines the rich, garlicky goodness of Golden Garlic Dip Mix with a touch of soy sauce, wine vinegar, and fresh onion.

Ingredients:

1 packet Golden Garlic Dip Mix
¾ cup vegetable oil
¼ cup chopped onion
⅓ cup wine vinegar
½ cup soy sauce

Instructions:

Mix the marinade: In a bowl, combine the Golden Garlic Dip Mix, vegetable oil, chopped onion, wine vinegar, and soy sauce. Stir until well blended.
Marinate the meat: Place your choice of beef or chicken in a glass bowl and pour the marinade over the meat. Cover and refrigerate for 4 hours to overnight to allow the flavors to soak in.
Grill & enjoy: Baste the meat with the marinade while cooking or grilling for extra flavor and tenderness.

Make It Your Own:

Add fresh herbs like rosemary or thyme for an added burst of flavor.
Mix in a dash of honey for a sweet twist that balances the savory notes.
Spicy kick: Add a pinch of red pepper flakes or a dash of hot sauce to spice things up.
Use citrus juice like lemon or lime to brighten the marinade.

Pro Tip: For the juiciest results, marinate your meat overnight—perfect for prepping ahead of time for a weekend BBQ or a weeknight dinner!